Category

 Regional Cuisine

Contributor

Admin

Ratings

0

Comment (s)

0

Recipe

11 Tomatillos, husked and

-and finely chopped 4 lg Ripe tomatoes, finely

-chopped 3/4 c Finely chopped onion

6 Jalapeno peppers, seeded,

-deveined and finely chopped 1/2 c Fresh cilantro, finely

-chopped 1 ts Freshly squeezed lime juice

Toss together all the ingredients in a bowl. Allow to marinade about 1 hour to bring out the full flavor. Serve cold or at room temperature.



Rate this recipe :

1   2   3  4   5  



Send this recipe to your friend(s)

Your Name :

Friend #1

Friend #2

Friend #3

Friend #4

Friend #5

Friend #6

Friend #7

Friend #8

Friend #9

Friend #10



Post this recipe to your blog or website




Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):



Comments